Announcement date
28 July 2023
Link to announcement
https://foodregulation.gov.au/internet/fr/publishing.nsf/Content/forum-communique-2023-july
Problem being addressed
Trans fats intake is strongly associated with increased risk of coronary heart disease and related mortality. Trans fats have no proven health benefits. Compared to consumption of other fats, trans fats elevate the body's level of LDL (bad) cholesterol and reduce HDL (good) cholesterol, and increase the ratio of total cholesterol to HDL cholesterol which is a strong predictor of risk of coronary heart disease.